Introduction
Having just watched Julie & Julia, I have decided that with time now suffocating me with boredom (having graduated with a Bachelor of Science from the University of Florida) I could finally learn how to cook. Who better to learn from than the famous chef from my home country: Jamie Oliver?
Happy Days with the Naked Chef will become my Bible and a journey of ‘Comfort Grub, Quick Fixes and Fish, meat and vegetables’ will unfold.
The Challenge: 100 days, 94 recipes, 13desserts and a healthy eating regime.
With dinners being a social part of my lifestyle I will start this journey tomorrow cooking for my fabulous old friend Anna Forrester and my Dad, what I will start with will be decided when I wake, and my journey to the supermarket as Amateur Cook will be my first adventure.
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